Harissa Apricot Chicken Comes Together in 20 Minutes With Sweet Heat and Pantry Staples for a Fast Weeknight Dinner
A quick New York Times recipe pairs apricot with harissa for a bold, lightly sweet chicken dish.
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Cooks at a giant test kitchen fight A.I. generated recipe slop as food publishers race to protect search results and trust
Inside a sprawling kitchen operation, staff are checking recipes against machine-made misinformation that can spread online.
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San Diego restaurant shakeups include a Pacific Point chef hire, Vin de Syrah closure and new openings across North County and UTC
A round of hospitality changes brings new chefs, a bar closing and several openings from Carlsbad to Encinitas and San Diego.
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Michelin pizza, Michael Jordan club and McDonald’s expand Sarasota Bradenton dining scene with new openings, plans and recognition this year
New restaurant filings, openings and a national burger nod highlight an active stretch for Sarasota-Bradenton eateries.
